The Boccolini estate's farm: deep roots in the land

The farm is the identity-defining heart of the Boccolini Estate. Here the Conero landscape, the work of the land and the culture of olive oil come together in a project that safeguards tradition and quality. Every experience the estate offers stems from a real connection with agricultural production and the landscape. It is this relationship that makes it an authentic, coherent and recognisable place.

TASTINGS AND GUIDED TOURS

Stepping into Villa Boccolini’s olive mill means coming closer to a story of work, land and quality. Here olive oil is not just a product, but a tale to listen to, observe and taste through experiences designed for guests, enthusiasts and curious visitors.

guided tour of the ancient olive mill

olive oil tasting

Conero guides

purchase at the estate

our oil

Each olive variety is harvested and milled separately, fully respecting its characteristics and ripening times, which differ for every cultivar. This process allows us to produce outstanding extra virgin olive oils, each with a unique and distinctive organoleptic profile.